Los Angeles is home to some of the best Italian dining spots, offering authentic pasta dishes that transport you straight to Italy. Whether you crave classic spaghetti or something more adventurous, these restaurants deliver delicious, memorable meals. Explore this guide to find your next favorite pasta eatery in LA.
Sirena
Location: 1415 Ocean Avenue, Santa Monica, California 90401
Nestled on a bougainvillea-draped terrace just steps from the shimmering Pacific, Sirena offers a memorable dining experience with some of LA’s finest pasta dishes, crafted under the expertise of former Mozza chef David Almany. Indulge in dishes like linguine vongole, bucatini all’amatriciana, or pappardelle ragu Bolognese. Enhance your meal with pastry chef Thessa Diadem’s hot focaccia, perfect for mopping up every last bit of sauce. Be sure to leave room for an array of delectable desserts.
La Dolce Vita
Location: 9785 Santa Monica Blvd, Beverly Hills, CA 90210
Though LA isn’t typically known for its red sauce joints, the revived La Dolce Vita in Beverly Hills is here to challenge that notion. The menu showcases five distinct pastas, including a classic spaghetti and meatballs, a delightful tagliatelle vongole bursting with clams and parsley, and a creamy bucatini al limoni. Complement your pasta with a chilled seafood salad and a crisp martini for an unforgettable dining experience.
Funke
Location: 9388 S Santa Monica Blvd, Beverly Hills, CA 90210
Chef Evan Funke’s namesake restaurant in Beverly Hills has quickly become the epicenter of pasta in Los Angeles. This two-story glass-and-steel establishment churns out a dozen different pasta shapes, with six formed by hand and six extruded. Alongside beloved dishes from Funke’s other ventures (Mother Wolf and Felix), the restaurant introduces new favorites like the Piemontese classic, agnolotti del plin, ensuring every pasta lover leaves satisfied.
Pasta Sisters
Location: 3280 Helms Ave, Culver City, CA 90232
Pasta Sisters is a haven for pasta aficionados, offering both freshly made pasta to take home and composed plates ready to enjoy. Choose from an array of options like spaghetti, tagliatelle, pappardelle, and lasagna sheets. The menu also features specialty dishes, including pasta with bottarga or porcini mushrooms, satisfying every craving for authentic Italian flavors.
Crossroads
Location: 8284 Melrose Ave, Los Angeles, CA 90046 | 4776 Commons Way Suite A, Calabasas, CA 91302
Chef Tal Ronnen’s Crossroads continues to impress a decade after opening in WeHo, offering a refined dining experience without overt vegan cues. Settle into a cozy, candle-lit booth, sip on a carefully crafted cocktail, and savor the restaurant’s signature pastas. Highlights include the Impossible “meat” Bolognese with house-made tagliatelle and a seasonal ravioli filled with summer corn, all complemented by a slightly spicy tomato “butter” sauce.
Angelini Osteria
Location: 7313 Beverly Blvd, Los Angeles, CA 90036
Angelini Osteria on Beverly Boulevard is a legendary destination for pasta lovers, thanks to chef Gino Angelini’s masterful creations. The menu features standout dishes like the signature lemon cream pasta, linguine with sea urchin, and lasagna topped with fried basil. This cozy osteria is a must-visit for those seeking authentic, expertly crafted Italian cuisine.
Antico Nuovo
Location: 4653 Beverly Blvd, Los Angeles, CA 90004
At chef Chad Colby’s Antico Nuovo, an ideal meal begins with piping hot focaccia and continues with as many pasta dishes as your table can manage. The menu, which changes with the seasons, features delicate rabbit-filled parcels (plin dell’ alta langa) and the classic pappardelle with beef cheek and veal tongue ragu. For a truly immersive experience, snag a seat along the open kitchen and watch the magic unfold.
Spina
Location: 3193 Glendale Boulevard, Los Angeles, California 90039
Spina in Atwater Village is a pasta lover’s paradise, with chef Pablo Cruz crafting dishes using noodles from Mani In Pasta, a renowned handmade pasta company. The menu includes a half-dozen primi, ranging from classics like cacio e pepe to ricotta-stuffed ravioli with butter and sage. For those seeking indulgence, the tonnarelli al tartufo e salsiccia, priced at nearly $40, is a must-try.
La Cava
Location: 13565 Ventura Blvd, Sherman Oaks, CA 91423
La Cava is celebrated for its impeccable Italian cuisine, making it one of the top Italian restaurants not just in the San Fernando Valley, but in all of Southern California. The pasta, described as “better than homemade,” and the delicately flavored pizza receive high praise from patrons. With its authentic Tuscan atmosphere, enhanced by warm, crispy bread drizzled with olive oil and herbs, La Cava offers an experience that transports diners straight to Italy. The owner’s Italian heritage and commitment to excellence ensure that every dish is prepared with the utmost care.
Gravina Malibu
Location: 28925 CA-1, Malibu, CA 90265
Gravina Malibu is a culinary gem offering authentic Italian cuisine in a picturesque setting near Point Dume. This family-run restaurant is lauded for its flavorful, homemade pastas and expertly prepared dishes like sea bass and lobster ravioli. The intimate ambiance, coupled with outstanding service, makes it a favorite for date nights and post-beach dinners alike. Patrons frequently return for the delicious food and the genuine Italian hospitality.
Spruzzo
Location: 538 Palisades Dr, Los Angeles, CA 90272-2844
Spruzzo in Pacific Palisades stands out in a neighborhood filled with Italian eateries, going beyond traditional fare. The menu features highly praised dishes like Vodka Rigatoni and seafood pasta. With its comfortable patio and well-crafted cocktails, Spruzzo, owned by the team behind the successful Malibu location, offers a high standard of dining at reasonable prices, making it a popular choice for locals and visitors alike.
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