Any time of year is soup weather. So while a cold day in Southern California conjures thoughts of staying warm with a piping hot bowl, don’t dismiss the power of ramen or matzo balls or chowder just because temperatures are rising. Armed with bread and an abundance of spices, a single spoonful can make for one satisfying slurp. Here are some of the best around the Valley.

San Fernando Valley

Art’s Delicatessen & Restaurant

12224 Ventura Boulevard, Studio City, CA 91604

This classic deli, with its corned beef sandwiches, doesn’t skimp on the soup: from chicken noodle and chicken broth to bean and barley and cabbage to the beef borscht and chili con carne. But, of course, all soups should only be sampled after the mighty matzo ball.

Kai Ramen

15030 Ventura Boulevard, No. 23, Sherman Oaks, CA 91403

For ramen lovers in Sherman Oaks, this eatery is the go-to stop for such favorite dishes as the Spicy Chicken (yellow noodles, home-made meat, flavored egg, scallion, baby bakchoi and crispy onion), the signature Kai’s White (skinny noodle with garlic butter and pork belly) and the Popeye Ramen (spinach noodle, with tofu, spring mix, tofu, flavored egg and red onions).

Soup Goddess

4001 W Riverside Drive, Burbank, CA 91505

Have a bowl without the guilt. The vegan and gluten-free selections here include the Broccoli Cheddah (broccoli, carrots, onions and celery with sautéed leeks, garlic and chili flakes), the Mushroom Heaven (with portabella, naturally) and, to underscore its healthiness, the Cabbage Fit Soup (cabbage with green beans, Brussel sprouts, thyme and ginger). In the mood for something that sounds not quite so stern? How about the Watermelon Gazpacho, with seedless watermelon, grape vine tomatoes, English cucumber, green onion, jalapeño, garlic and lime?

Conejo Valley

The Gourmet Soup Kitchen

23229 Saticoy Street, West Hills, CA 91304

This vegetarian eatery boasts a menu of more than 30 soups, aimed at pleasing even the pickiest of palettes. Among those which merit serious consideration: the African Peanut (yams, carrots, onions and other vegetables, along with ginger, garlic, organic lite peanut butter and lite coconut milk), the Carrot Ginger (with a touch of sherry and sea salt) and the Spicy Six Bean (with peppers, spices and garbanzo as well as white, pinto and black beans).

Taiyo Ramen

2310 Thousand Oaks Boulevard, Thousand Oaks, CA 91362

This shop in Thousand Oaks knows its ramen. So why not choose one of their specialty dishes: the Tokyo Tsukemen (soft dry noodles and fish-based dipping sauce with pork, egg, lime, roasted garlic and green onions), the Seafood Paitan Ramen (shrimp and calamari with scallop, fish cake, cabbage and sole fish) or the Yakisoba Noodles (Japanese-style stir fried noodles, vegetables and either chicken or tofu). They also offer a vegan ramen with vegan noodles and broth. If you feel like cooling down afterward, bobas include a matcha green tea.

SoLé SoupS

1772B E Avenida De Los Arboles Thousand Oaks, CA 91362

Fusing a modern attitude to old-world recipes, this eatery stresses it wants to make healthy eating fun, swift and convenient. The menu can vary, but featured selections can range from zucchini to turkey meatball in red sauce to chicken and barley to a yellow split pea with curry.

Santa Clarita Valley

Umaichi Ramen

26877 Bouquet Canyon Road, Santa Clarita, CA 91350

Declaring that ramen is Japanese soul food, this modern restaurant serves up Japanese noodle soups alongside Asian-style buns, beer and sake. Ramen variations include the Cold Noodle with Creamy Sesame Dressing, the Spicy Shoyu Ramen and the Green Vegetarian Ramen.

Masa Ramen

27051 Mcbean Parkway, Suite 101, Santa Clarita, CA 91355

Hoping to introduce ramen feasters to new iterations of the dish, their menu includes the Mabo (a spicy Mabo sauce mixed with beef, green onion and shredded chili peppers), the Miso (chashu pork and white fish cake with green onion, corn, bamboo, nori, egg and bean sprouts) and the Curry (an egg combined with corn or green onion as well as chicken).

Paik’s Noodle

28124 Newhall Ranch Road, Santa Clarita, CA 91355

Drop by this eatery if you feel in the mood for do-it-yourself Asian hot pot – from the Jjamppong (Korean noodles swimming with squid, pork and vegetables in spices) to the Jajangmyeon (noodles simmered in black bean sauce) to the Tangsuyuk (sweet and sour sauce with fried pork). The Bokkeummyeon consists of sit-fried noodles with seafood, vegetables and pork.