Check out these restaurants that will be having incredible specials during DineLA’s Restaurant Week happening March 1-14!
Sugarfish
11640 San Vicente Blvd.,
Los Angeles 90049
Sugarfish serves only traditional sushi of the highest quality based on Chef Nozawa’s style of sushi. Their passion is to carry forward his great tradition and style of food – which many believe is the best sushi there is.
On-site Dining, Take-Out, Delivery
Gyu-Kaku
116 S. San Fernando Blvd.,
Burbank 91502
Gyu Kaku serves fresh-quality Japanese BBQ that you can grill at your own table!
On-site Dining
Saddle Peak Lodge
419 Cold Canyon Rd.,
Calabasas 91302-2204
For years, Saddle Peak Lodge has been known for providing guests with an entirely unique dining experience. With Chef Adam Horton’s exquisite menu of exotic wild game, guests can take a trip through history.
On-site Dining
Nic’s On Beverly
8265 Beverly Blvd,
Los Angeles 90048
Nic’s On Beverly is described as a love letter to LA, disguised as a plant-based restaurant and bar.
Take-Out, Delivery
All India Cafe
316 N Brand Blvd,
Glendale 91203
All India Cafe’s award-winning menu primarily draws inspiration and tradition from Northern India while infusing a bit of Southern India’s flavor & flare. Everything is made fresh in the restaurant — the food is nutritious and comforting without being too heavy, and there are many gluten-free & vegan options.
On-site Dining, Take-Out, Delivery
Uovo
1320 2nd St., Ste A,
Santa Monica 90401
By combining great ingredients with the age-old technique, Uovo believes their pasta is equal to the very best in Italy.
On-site Dining, Take-Out, Delivery
Same Same Thai
2835 W. Sunset Blvd,
Los Angeles 90029
Same Same Thai blends curated wines and homestyle Thai cooking in Silver Lake! Owners Katy Noochlaor and Annie Daniel’s menu consist of street snacks and other Thai favorites like Isaan sausage and khao soi to hoy tod mussel pancakes.
Take-Out