Many local dine-in restaurants have temporarily closed to help prevent the spread of Coronavirus disease (COVID-19), but some Los Angeles area restaurants are offering takeout, and sometimes even curbside pickup of food. Below are some of the top take-out restaurants in LA.
Akasha
9543 Culver Blvd
Culver City, CA 90232
AKASHA restaurant/bar/cafe features New American cuisine offering comfort food with big flavors and sustainable ingredients, for carnivores and herbivores alike.
The Arthur J
903 Manhattan Ave.
Manhattan Beach, CA 90266
At The Arthur J, beef is their passion. When you combine their ability to source the best beef in the world, cooking with an incredible natural wood fire grill, and friendly thoughtful service, an incredible quality steak is born.
Bourbon Steak Los Angeles
237 S. Brand Blvd.
Glendale, CA 91210
Located in Glendale, Bourbon Steak – Los Angeles is Chef Michael Mina’s modern, American steakhouse offering a timeless dining experience. At once classic and contemporary, the restaurant accomplishes all the traditions expected from a steakhouse with a flair of excitement.
Crustacean
468 N. Bedford Dr.
Beverly Hills, CA 90210
Chef Helene An likes the word “balance” to describe her accomplishments. This is exactly what has been done with the reincarnation of Crustacean: beautiful décor, beautiful food.
El Tejano
11122 Magnolia Blvd.
North Hollywood, CA 91601
Tex-Mex restaurant El Tejano in North Hollywood serves classics such as grilled street corn, Frito pie, a wide variety of tacos, burritos, and enchiladas, and Southwest quinoa bowls. Weekend breakfast includes Tejano chilaquiles and a Texas breakfast burrito with brisket.
Chinois on Main
2709 Main St.
Santa Monica, CA 90405
Wolfgang Puck’s second restaurant opened in 1983. A unique blend of Chinese and French fusion explodes with flavors unheard of before. Imitated but yet never captured to this day this fusion of flavors keeps you craving and coming back for more.
Fig & Sprig
4774 Park Granada Unit 4
Hidden Hills, CA 91302
At Fig & Sprig they focus on local, seasonal produce whenever possible and lovingly craft dishes to be healthful and delicious. They take pride in keeping our ingredients locally sourced, organic when possible, and sustainable. They will make you a sandwich or salad or something hot that is done to perfection. They also have wonderful vegetarian, vegan and gluten-free choices for you to consider.