Los Angeles may not have much of a traditional fall, which makes September an excellent excuse to keep ice cream season going. Across the city, old-school parlors now share the landscape with inventive creameries drawing inspiration from Bangkok, Tehran, Jakarta, and beyond.
The best ice cream shops in Los Angeles offer far more than vanilla in a waffle cone. Think saffron and rose, ube malted crunch, baklava folded into ice cream, and sundaes substantial enough to require a few friends. Here are 11 places worth a stop.
Sweet Rose Creamery
Location: 225 26th Street, #51, Santa Monica, CA 90402
Chef Shiho Yoshikawa keeps things seasonal at this Brentwood Country Mart favorite from the Rustic Canyon family. Classics like Madagascar vanilla and mint chip sit alongside rotating flavors such as strawberry and pixie tangerine sorbet. For maximum nostalgia, order the Campfire sundae crowned with torched marshmallows.
Wanderlust Creamery
Location: 2105 Sawtelle Boulevard, Los Angeles, CA 90025
Wanderlust builds its menu around flavors inspired by destinations around the world. Ube malted crunch, vegan sticky rice and mango, and Kinder hazelnut make a compelling case for ordering more than one scoop. Monthly specials keep regulars coming back.
Carmela Ice Cream & Sorbet
Location: 2495 E. Washington Boulevard, Pasadena, CA 91104
After reopening in 2025 following the Eaton Fire, Carmela remains one of the best ice cream shops in Los Angeles for elegant, ingredient-driven flavors. Salted caramel, lavender honey, and brown sugar vanilla bean are longtime favorites. Seasonal fruit sorbets provide a lighter counterpoint.
Kinrose Creamery
Location: 140 Mills Place, Pasadena, CA 91105
Iranian and Egyptian flavors shape the menu at Kinrose Creamery. Walnut baklava comes scattered with flaky pastry, while tart lavashak and fig with olive oil push the traditional scoop in more unexpected directions. The roomy Pasadena shop even has a Pac-Man machine for lingering after dessert.
Scoops
Location: 5105 York Boulevard, Los Angeles, CA 90042
Founder Tai Kim has made experimentation part of Scoops’ identity. Flavors can veer from peanut butter and strawberry jelly to ricotta honey butter toffee, with plenty of oat milk-based and sorbet choices mixed in. Because the selection changes frequently, repeat visits rarely look the same.
Fluffy McCloud’s
Location: 1814 West Sunset Boulevard, Los Angeles, CA 90026
Part ice cream parlor, part wonderfully strange fever dream, Fluffy McCloud’s pairs cow-print booths and flying-saucer chandeliers with flavors like saffron rose and lemon verbena. Groups should tackle the banana split, which packs six scoops around a caramelized banana.
Kanomwaan
Location: 5261 Hollywood Boulevard, Los Angeles, CA 90027
Kanomwaan brings the spirit of a contemporary Bangkok dessert cafe to Thai Town. Along with shaved ice and pandan-slathered brick toast, the shop serves distinctly Thai ice creams such as durian sticky rice and butterfly pea flower. Candle-smoked ice cream with salted egg yolk is particularly memorable.
Mashti Malone Ice Cream
Location: 1525 N. La Brea Avenue, Los Angeles, CA
A Los Angeles institution, Mashti Malone remains among the best ice cream shops in Los Angeles for Persian flavors. The rose ice cream is delicately floral, while herbal snow combines 14 herbs and basil seeds with rosewater-lemon sorbet. Cherry faloodeh adds chewy rice noodles to the equation.
Moom Maam
Location: 21712 Hawthorne Boulevard, Suite 293A, Torrance, CA 90503
Scientist-turned-gelato-maker Saran “Darwin” Wai approaches dessert with both precision and playfulness. His Thai heritage informs many of Moom Maam’s flavors, while Southern California ingredients provide plenty of room for experimentation.
Jamz Creamery
Location: 231 E. Manchester Boulevard, Inglewood, CA 90301
Just blocks from SoFi Stadium, family-owned Jamz Creamery offers 27 flavors ranging from pistachio to strawberry cheesecake. Turn them into milkshakes, banana splits, or hefty ice cream sandwiches. There are also plenty of vegan options.
Awan
Location: 866 Huntley Drive, West Hollywood, CA 90069
Awan proves plant-based ice cream can be genuinely luxurious. Indonesian coconut cream creates a rich base for Balinese vanilla bean, chocolate Oreo, and Gaviota strawberry, while seasonal flavors such as pineapple pandan keep things interesting.
From decades-old neighborhood institutions to boundary-pushing newcomers, the best ice cream shops in Los Angeles reflect the city itself. They are global, creative, and occasionally delightfully weird. And with Southern California temperatures stretching well beyond Labor Day, there is little reason to put the ice cream spoon away just yet.