The Best Steakhouses Around Town | L.A. Eats

Los Angeles knows how to do steak, and it does it with style. From dimly lit old-school institutions to sleek, modern dining rooms serving premium wagyu, the best steakhouses in Los Angeles offer something for every kind of night out. Whether you’re celebrating something special or just craving a perfectly seared rib-eye, these standout spots deliver.

Here are some of the top steakhouses in and around LA right now.

BLVD Steak

Location: 13817 Ventura Blvd, Sherman Oaks, CA, 91423, US

BLVD Steak has quickly become a go-to destination in the Valley for a more modern steakhouse experience. The menu leans indulgent, with options like petite filets, a massive 42-ounce tomahawk, and multiple wagyu selections. The energy in the room feels lively and social, making it ideal for group dinners. Cocktails like the caprese-inspired martini add a playful, elevated touch to the evening.

Terra at Eataly L.A.

Location: Eataly Westfield 10250 Santa Monica Boulevard, Roof, Los Angeles, CA 90067, USA

Perched atop Eataly in Century City, Terra pairs wood-fired cooking with sweeping city views. The menu starts with lighter bites like burrata and salads before moving into expertly grilled meats and skewers. A bone-in rib-eye seasoned with porcini is a standout, often large enough to share. The rooftop setting adds a breezy, relaxed feel to the steakhouse experience.

The Arthur J

Location: 903 Manhattan Ave, Manhattan Beach, CA

The Arthur J blends midcentury design with serious steakhouse credentials in Manhattan Beach. Chef David LeFevre’s use of a white oak grill brings depth and flavor to every cut, from USDA prime to certified Angus. For those looking to splurge, Japanese wagyu options elevate the experience even further. Rotating nightly specials keeps regulars coming back.

American Beauty

Location: 425 Rose Ave, Venice, CA 90291, USA

American Beauty delivers a vibrant, Westside take on the traditional steakhouse. Known for its dry-aged porterhouses and thick-cut grilled meats, the restaurant balances bold flavors with a stylish setting. The sides, especially the loaded hash brown, are just as memorable as the steaks themselves. Its lively patio and warm service make it a consistent crowd favorite.

Matu Kai

Location: 11777 San Vicente Blvd, Los Angeles, CA 90049

Matu Kai builds on the success of its predecessor with a focused wagyu-driven menu. Meals often begin with a rich bone broth before moving into dishes like tartare, rib-eye, and braised beef. The New Zealand-sourced wagyu offers a distinct, clean flavor profile that sets it apart. Additional dishes like steak brochettes and wagyu meatballs add variety to the experience.

Dear John’s

Location: 11208 Culver Blvd, Culver City, CA, 90230, US

Dear John’s is a true throwback to classic Los Angeles dining. Revived with care, the restaurant leans into its mid-century roots with dim lighting, strong martinis, and perfectly grilled steaks. The atmosphere feels nostalgic yet lively, making it ideal for a celebratory dinner. It’s the kind of place where the experience matters just as much as the food.

Steak 48 Beverly Hills

Location: 9680 Wilshire Blvd, Beverly Hills, CA 90212, USA

Steak 48 brings a polished, modern edge to Beverly Hills’ steakhouse scene. Known for its wet-aged beef and impressive selection of cuts, the restaurant delivers consistently high-quality dishes. The sides are just as indulgent, with options like corn crème brûlée adding a decadent twist. The sleek, expansive space makes it a destination for upscale dining.

Boa Steakhouse

Location: 9200 W Sunset Blvd, West Hollywood, CA, 90069, US

Boa Steakhouse remains one of the most iconic see-and-be-seen dining spots in Los Angeles. The menu balances classic steakhouse fare with more contemporary additions, including seafood and luxe starters. Dry-aged cuts and wagyu options are cooked with precision, delivering rich, tender bites. The lively atmosphere makes it perfect for a night out in West Hollywood.

Carlitos Gardel Restaurant

Location: 7963 Melrose Ave, Los Angeles, CA

Carlitos Gardel offers a warm, inviting take on the steakhouse with its Argentinian roots. The menu focuses on grilled meats served with bold flavors, including chimichurri and traditional sides. Shareable plates like the parrillada provide a sampling of multiple cuts and preparations. Pair everything with a curated Argentinian wine for the full experience.

The Smoke House Restaurant

Location: 4420 W Lakeside Dr, Burbank, CA, 91505, US

The Smoke House is a Burbank institution that feels frozen in time in the best way. Known for its slow-roasted prime rib, the restaurant delivers classic comfort with generous portions. The vintage interiors, complete with red leather booths and neon accents, add to its charm. It’s a reliable choice for a relaxed, old-school steakhouse experience.

From timeless classics to modern hotspots, the best steakhouses in Los Angeles offer a range of experiences as diverse as the city itself. Whether you prefer a perfectly grilled filet or a shareable tomahawk, these restaurants prove that great steak never goes out of style.